date maamoul

$39.99

About
Ingredients

date maamoul is one of the oldest and most recognizable desserts across the levant and arab world, traditionally made for holidays, gatherings, and visits, especially around eid, where trays of sweets and coffee stay out for hours at a time.

these iconic heritage bakes have a filling that's made from soaked or slightly cooked dates worked into a soft paste, often prepared with samneh or butter and lightly scented with warm spices like cinnamon, cardamom, anise, mahlab, or even clove, depending on the household and region. habibah’s version leans into the natural richness of the dates themselves; deep, caramel-like, and earthy without being overly sweet.

the contrast between the delicate buttery dough and the dense, fragrant filling is what makes date maamoul so comforting and satisfying, especially alongside strong coffee or unsweetened tea.

wheat flour, semolina, non-hydrogenated vegetable ghee, sugar, date, water, food salt.

contains: wheat flour, semolina, and pistachio.

nutrition facts

servings: 9 servings per container (900g/1.9lb).

serving size: 4 pieces (100g)

calories per serving: 443

amount per serving		% DV*
total fat	19.5g	24%
sat. fat
trans fat
cholesterol	0mg	0%
sodium	60mg	6%
total carb.	61.7g	21%
dietary fiber	7g
total sugars	11.8g
added sugars
protein	5.24g
vitamin D	0ug	0%
calcium	0mg	0%
iron	0.0mg	0%
potassium	0mg	0%
*the % daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.