a azoumeh is never small, or at least it's not intended to be. it’s an open invitation and a table extended for more dishes than planned, and more people than expected. so we put together a bundle to reflect the culture.
this azoumeh bundle, at 20% off the individual product prices, brings together our spice blend box, our teta spice box, and a large preserve trio, which is everything you'd need to cook generously, season confidently, set a complete table, and then some. it’s curated for the kind of hosting where one dish turns into five and leftovers are a welcome thing to deal with after.
the bundle includes:
one spice blend box: our signature blends, developed in-house and balanced for everyday cooking. from shawarma to roasted vegetables to rice and stews, these are the blends that will anchor your main dishes.
one teta spice box: a collection rooted in tradition that includes za’atar and sumac sourced from the mountains of ajloun in jordan, alongside our qidreh and shami blends crafted by chef mohammad. versatile enough for daily meals, celebratory dishes, and the finishing touches that bring everything together.
one large preserve trio: samneh, pomegranate molasses, and tahini are the staples that round out a proper table. sauté with the samneh, brighten with the molasses, finish with tahini, or switch up that order in any way or combo and it'll work. these ingredients move between savory and sweet, and simple and elaborate.
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we source all of our spices from jordan and india. we’re committed to using spices that are grown in their native lands to best preserve their true flavors that are dependent on the soil and climates they’re grown in.
how are your spices processed?
we get our spices raw and whole. we then roast, grind, and mix them in-house, so you don’t get a spice mix that has been sitting in a warehouse and then on a shelf for months before it gets to your kitchen.
how do i store spices?
our spice jars are pretty airtight and meant for retaining freshness. we would recommend keeping the jars in your pantry and away from direct sunlight to preserve shelf life.
how long are spices good for?
when spices “expire”, thankfully, there isn’t a health risk if they’re consumed. spices expiring means they have lost their flavor and potency. it’s said that spice blends can retain most of their flavor for up to 2 years, but for maximum freshness and potency, we recommend consuming our ground spices within six months.